🌾 Elevate your wellness with every wholesome bite!
Rosier Khapli Atta is a 2kg pack of 100% organic, stoneground Emmer wheat flour, rich in protein (15.2g/100g), fiber, and essential micronutrients. This ancient grain offers low gluten content for easier digestion, supports heart health, and boosts immunity, making it a premium choice for health-conscious consumers.
| Specialty | High Fiber, Protein, Ancient Grain, Stone Ground, Easy Digestion, Low Gluten, Organic |
| Weight | 2 Kilograms |
| Brand | ROSIER |
| Form | Powder |
| Manufacturer | Rosier Foods Pvt Ltd |
| Allergen Information | Gluten |
| Net Quantity | 2000.0 gram |
| Product Dimensions | 20 x 15 x 10 cm; 2 kg |
| Ingredients | 100% Emmer Wheat (Khapli) Flour |
| Serving Size | 100 g |
| Energy (kcal) | 340.00 Kilocalories |
| Protein | 15.2 g |
| Fat | 2.5 g |
| Carbohydrate | gram g |
| - Sugars | gram g |
S**L
Amazing quality and results
I have recently switched to Khapli wheat and I’m really impressed with the quality and health benefits. This ancient grain is a fantastic alternative to regular wheat—it’s lower in gluten, rich in fiber, and has a slightly nutty, earthy flavor that makes chapatis and baked goods taste amazing.
V**T
Rich in protein and fiber.
Rosier Khapli Atta is rich in protein and fiber, with a soft texture and easy digestion. Great for making healthy, light rotis. Perfect for daily use.
A**I
Good product
Best product a bit expensive but vale for money if you value your health, taste is also good like normal roti
A**I
Total waste of Money and doesn’t feel or taste like khapli
I have used another brand Khapli Wheat Flour and roti are soft and digestive and this one feel like maida mixed or another as when you knead dough it stretches like maida flour any normal wheat flour is better than this. Leave aside Khapli this doesn’t even taste like wheat
A**Y
Good Quality healthy
Good Quality Atta...Less Bloating high fibreGoood For GUT ✴️✴️✴️✴️
A**H
Excellent Atta
I have tried this atta and i must say its very soft. Quality is superior as it is grounded from traditional chakki so its full of nutritions and gluten free.
V**L
Good product
Using Khapli atta feels like returning to traditional roots. The chapatis come out soft yet hearty, with a rustic character that complements simple dals and sabzis well. It’s not as elastic as regular wheat flour, so handling the dough gently is key. The flavor is complex and satisfying.---This flour has a charmingly coarse texture and a slightly reddish hue. It makes for flavorful flatbreads that taste rich without needing much oil or ghee. It’s ideal for those looking for more nutrition without compromising on taste, but be prepared for slightly thicker rotis.
M**H
simply go with this khapli aata besttt
Why did you pick this product vs others?:I am using this khapli aata from last 7 days and the best part is it's keep u full in less quantity of using this aata due to low gluten.The aata quality is good as mentioned . Its totally organic aata.
Trustpilot
1 month ago
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