🥛 Cultivate your gut’s best friend—fresh kefir, made your way!
Coolinario L Reuteri Kefir Starter Powder offers a premium probiotic culture with Lactobacillus Reuteri, enabling easy home fermentation of creamy, tangy kefir. Non-GMO, gluten-free, halal, and kosher certified, it guarantees consistent, high-quality results in just 24 hours at 25°C, empowering health-conscious millennials to craft their own gut-friendly superfood.
H**Y
The only kefir stater with L.Reuteri !
This is easy to mix and make kefir, and it also has the L. Reuteri probiotic along with the other ones that come in most kefir starters. I do not make kefir all the time, and with the starter, you do not have to worry about keeping grains alive if you are not making kefir. I use kefir in my Ninja Creami to make ice cream with, and this starter makes delicious kefir, and you can reuse each one several times before you need a new starter packet.
C**G
Easy to follow instructions
Great product! Instructions were easy to follow and my Keifer came out great!
D**N
Not impressed.
Why did you pick this product vs others?:I chose this because of the price and the reviews.I followed the instructions. It doesn't seem to do anything.
M**M
Learning curve, but works eventually
The directions are simple enough, heat the milk at 180, cool to 77 and then add the kefir starter, mix and wait. My first try went for 2 days and never changed, didn't get thick. My second try went for 2 days, same thing, but I forgot about it and left it on the counter. 2 more days passed and I noticed it separated, and the top was thick, the bottom was whey. But because I had left it out so long I wasn't going to taste it. My third try finally produced a thicker kefir after 24 hours. It's kind of like a runny yogurt. I'm wondering if my house was too cold the first 2 tries and that's why it took so long.
K**H
Yummy
Works if you use the directions provided. Makes delicious, mild yet effervescent kefir. I left mine out for a bit over 24 hours, it was nice and thick. I used an emersion blender to smooth it out. Great option for people wanting to make their own kefir but don't have the time to care for grains.
M**H
Works!
This made the best yogurt.
J**M
not viable
I tried fermenting 3 different items with zero reaction....the culture is dead
L**A
Expensive, Convenient, and Functional
I love my kefir...probably too much. That is why I like to make my own. This starter is really good and makes for a great tasting product that is thick and rich. Just follow the directions on that package. It's that easy. As for price, it is kind of expensive, especially if you are used to buying commerial kefir. This product does work very well though, and has an authentic aroma. Other than price, this is a starter is a pretty good. Don't be afraid to give it a try.
Trustpilot
2 months ago
1 week ago
